Sichuan-Italian Fusion
Sichuan-Italian fusion. Bowtie pasta with assorted vegetables and sichuan peppercorns. If you have never had Szechuan peppercorns, it’s interesting because they make your mouth a little numb, but I also known to have some healing properties. Sichuan (or Szechuan) peppercorns are the dried husks of the prickly ash tree, commonly used in Chinese cuisine, particularly …